WHO WE ARE
A small town bakery lovingly carrying on the tradition of making wood-fired brick oven bread and pizza, and small batch artisan pastries ♥
NEW & NOTEWORTHY
WE ARE OPEN! After being closed for several months, we are back with a new pastry menu, pizza available 5 days a week, and favorite brick oven breads! Visit our “Contact” page to see our new days and hours of operation!
COVID SAFETY
The health and safety of our staff and customers are of the utmost importance to us. In hopes of helping combat the transmission of COVID-19, we have implemented several best practices:
- All staff and customers are required to wear masks when within our building
- We are limiting the number of customers allowed within the building to ensure we’re meeting social distancing guidelines
- Hand sanitizer is available for both customers and staff
- Our outdoor seating has been arranged to allow more than 6 feet between tables
- Commonly touched surfaces (door handle, POS system, retail shelving, outdoor tables and chairs, countertops etc. ) are sanitized frequently throughout the day
- Call ahead orders are encouraged
