PIZZA MENU

Winter Pizza Menu:

**We are serving 18″ pizzas again.  They serve 3 -4 people.

MARGHERITA/ San Marzano Tomato, Mozzarella di Bufala, Confit Garlic, Genovese Basil $18

DIAVOLO/ San Marzano Tomato, Pepperoni, Sopressatta, Roasted Red Pepper, Herbed Ricotta $20

FUNGHI/ Shiitake Mushroom, Radicchio, Caramelized Onion, Goat Cheese, Balsamic $21

DUCK CONFIT/ Mascarpone Cheese, Baby Arugula, Black Mission Fig Puree, Pecorino Romano $22

BLANCO/ Shaved Brussel Sprouts, Oven Roasted Chicken, Fingerling Potato, Ricotta $20

FARMERS’ MARKET/ Chef Selection from local farmers.  Can change weekly. $21

KIDS PIZZA/ San Marzano Tomato, Michigan Cheddar $18  *Add Pepperoni $2

**GLUTEN FREE CRUSTS ARE AVAILABLE FOR ALL PIZZAS

 

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